Dining area at The George at Donyatt
 

Dining at The George at Donyatt

The George at Donyatt has an extensive menu offering great fresh food at reasonable prices, supplemented by a specials board of chef's Chris Blaxhill's finest creations.

Our menu is a blend of pub classics, such as the George's legendary Steak and Real Ale Pie in Shortcrust Pastry and good old Haddock and Chips, but it also features some lovely a la carte dishes, often using the best of the season's local produce, such as our local Somerset Slow Roast Belly Pork with Bramley Apple Sauce. We also offer a wide range of vegetarian dishes.

 

Our desserts and puddings are made fresh and locally for those with a sweet tooth...

 

 

 

 
 

Our Menu

Click on our menu to download.

Main Menu

Kids Menu

 

Our Christmas Menu


  The George has received a Food Hygiene rating of 5